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Sandvik 14c28n vs 8cr13mov: The Better Knife Material?

14c28n vs 8cr13mov

Among the few parts of a knife, the most important part is the blade. The blade is the best way to know how well the knife can perform in different situations.

Knife blades can be made of dozens of different materials which can be confusing. However, for a lot of people, there are two big names that stand out. The Sandvik 14c28n and the 8cr13mov.

In this article, we’ll compare the 14c28n vs 8cr13mov and help you decide which knife is better for your situation!

Overview of the Knife Materials

Before making a comparison for these types of steel, it’s essential to get basic information about them.

What are their outstanding features? How did manufacturers create them?

These are the essential questions which we’ll address firsthand.

Sandvik 14c28n

Sandvik 14c28n knife

For years, the Sandvik 14C28N steel material was best used for manufacturing knife blades, however, this wasn’t always the case. In the past, Kershaw/Kai was the only one who considered using this material for knives and cutlery.

Fast forward to today, the popularity of this knife keeps rising. One of the leading knife companies the manufactures these types of blades is an Italian brand called Nilte.

At present, the Sandvik 14c28n has become the latest innovation of steel knives in development today. Thanks to its chemical composition, it presents a new steel generation of hardness, excellent performance, and wear resistance.

The 14c28n’s composition was first released to the public back in January 2011. Figures showed that this steel makes use of carbon, manganese, and chromium. These materials are known to increase strength, hardness, and resistance to corrosion and wear.

Moreover into the production, a suitable amount of nitrogen is also added. This also helps boost the hardness along with corrosion and wear resistance.

In detail, the hardness grade has a score of 55-62 HRC. It’s not the highest one out there since there are other types of alloys that have hardness grades of 64-68HRC. Nevertheless, the 14c28n still has a feasible composition to be considered a steel blade made of high-quality material.

Because of the 14c28n’s high hardness grade which will also protect its microstructure from and wear and corrosion, this passes even the toughest requirements to be considered as high-quality steel.


8cr13mov knife

In the battle between the Sandvik 14c28n vs 8cr13mov, the former’s strength lies in the excellent composition. On the other hand, the 8cr13mov can be excellent in its own right because of its fair price.

Don’t be fooled by its affordable price tag. This blade can still pack a punch with its quality and value.

The 8cr13mov originated from China and is continually adored by both manufacturers and consumers. One of the reasons why it’s so popular is because of the heat treatment process that’s applied to this affordable knife. This process boosts the quality, sharpness, and performance of the knife to compete with more expensive options in the market!

However, this only has a hardness of 56-59 HRC, which is lower than the Sandvik 14c28n. Despite being lower, this hardness grade is still acceptable and can get the job done for a lot of situations. This knife has great resistance, strength, and you’ll have no trouble sharpening this knife at all

14c28n vs 8cr13mov: Things to Know Before Deciding

For a knife, the blade steel is the main feature of concern. There are a bunch of things you should know about before deciding on which blade will be better for you.

There’s No Such Thing as the Best Steel

Knives are useful objects that can be used in different situations. However, manufacturers usually make knives for specific purposes. There are knives for cooking, knives for crafting, and knives for outdoor activities. Each knife type is intended to be used for a specific target.

Because of this, the term “the best blade steel” is not something one can answer so easily. The first question you should ask before buying a knife is to know what kind of purpose you have in store for it. If you’re looking for a kitchen knife, then all you need is a strong fixed blade that can take on continuous blows and everyday use.

However, if you’re looking for tactical and more practical knives, then you should go for those that are made of hard, high-quality, and sharp steel that can be useful in all sorts of situations.

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Steel Firms Never Provide You With Full Information

Manufacturers of these blades will always have the best knowledge and information about their steel quality. They use their own recipes, their own heating treatment processes, and know best when it comes to cutting performance and quality.

As a consumer, it can be confusing to really know and understand the processes that these manufacturers go through. Each manufacturer may contain secrets when it comes to their heat-treating processes that they can’t disclose to the public. Because of this, whatever information they choose to display and publish online is the only way we can dive deeper into these knives.

For these reasons, you should take note that it wouldn’t be advisable to believe every single thing that a manufacturer states about their knives.

The best we can do as buyers is to know more about knives and steel materials in general and apply them to whatever product we’re thinking of buying.

The Heat Treatment Should Be in Your Concern

With our years of experience in using knives, different blades with different types of steel can vary in quality in terms of cutting performance. Some of them can outperform others, while some others don’t. Either way, using heat treatment is a great way to upgrade the effectiveness of a knife, whether it’s made of high-performance materials or low to mid-performance materials.

The heating treatment is a process wherein controlling different temperatures on the steel can lead to strengthening effects on the microstructure of the blade. The better the heat treatment process, the better the blade performance will be.

With this heating treatment technique, you can upgrade an inexpensive type of steel blade. These upgraded inexpensive blades can compete with more expensive ones, which can make you think twice if blades with high-end materials should always be the go-to solution.


In summary, here are a bunch of important comparisons between the Sandvik 14c28n and 8cr13mov.

According to the providers of these blades, the Sandvik 14c28n has a hardness of 55-62 HRC, while the 8cr13mov has a hardness of 56-59 HRC. The Sandvik 14c28n has a better hardness grade, so this blade gets a point for this category.

For features of water and corrosion resistance, both blades deliver the same performance. The manufacturers of these blades always ensure to attain these benefits through a strict heat treatment process for all of their blades.

When it comes to the price, however, the 8cr13mov is the clear winner. Knife seekers would know best about how great the value is for this knife with its great features.

To sum it up, if money isn’t a problem and you want to invest in a super-high-quality knife, the 14c28n is a great choice. On the other hand, if you’re looking for a more economical option, the 8cr13mov will be your best bet.



May 23, 2022 - Added 1 new article link
September 13, 2021 - Reviewed and updated article links, updated article title

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